Menus
Breakfast
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Southern comfort breakfast buffet
Fresh made biscuits topped with country gravy served with sausage, scrambled eggs and fresh fruit
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Wake up breakfast buffet
Bacon, sausage, scrambled eggs, skillet potatoes, traditional french toast and fresh fruit
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Hash and eggs buffet
Tender corned beef grilled with peppers and onions mixed with skillet potatoes and served with scrambled eggs and fresh fruit
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Continental breakfast buffet
Assortment of pastries, muffins, fresh fruit, and juice
Breakfast Bowl Scrambled eggs with cheese, peppers, onions, your choice of bacon or sausage on top of your choice of skillet potatoes, tomato slices or mixed greens
Breakfast Burrito Scrambled eggs, sausage, cheese, potatoes, peppers and onions wrapped in a flour tortilla
Lox and Bagel House smoked salmon with cream cheese, capers and red onion
Cinnamon Rolls with cream cheese frosting (2 dozen)
Yogurt and House Made Granola with fresh berries
Seasonal Fruit Tray
Coffee service
Assorted Juices
Hors d'oeuvres
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Charcuterie Board
Cured meats and cheeses served with pickled vegetables, dried fruit, nuts, sliced baguette and crackers
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Hot Wings
Crispy, plump chicken wings tossed in our original spicy hot sauce or mild raspberry served with Ranch or Bleu cheese dressing, celery and carrots
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Mediterranean Bruschetta
Fresh tomatoes, olives, feta cheese, fresh basil, sea salt and a drizzle of olive oil served with grilled baguette
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Chicken Satay
Marinated chicken, skewered and grilled served with house-made Thai peanut dipping sauce
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Smoked Salmon Crostini
Fresh Pacific salmon lightly smoked and served on a toasted baguette with cream cheese, capers and dill
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Caprese Crostini
Fresh mozzarella, heirloom tomatoes, fresh basil, sea salt and balsamic reduction on a toasted baguette
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Queso and guacamole with chips
Fresh made queso and guacamole served with tortilla chips
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Hummus and Pita
Fresh made hummus served with grilled pita bread, olives, tomato and feta cheese
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Domestic Cheese Board
Cheddar, Swiss and Pepper Jack cheese paired with fresh grapes and serves with assorted crackers
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Vegetable Tray
Baby carrots, celery, cucumber, broccoli, cauliflower and grape tomatoes served with ranch dipping sauce
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Seasonal Fruit Tray
Fresh seasonal fruit sliced and beautifully arranged
Box Lunch
Served with a bag of chips, cookie and mint all boxed up neat and ready for your hungry crew-
Soup And Salad
Your choice of New England Clam Chowda, Cajun Gumbo, Southwest Chicken and Rice, Creamy Tomato-Basil, Chili or if you have a favorite soup just ask me and I bet I can make it! Served with a fresh green salad and dinner rolls (no chips)
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Deluxe Box Lunch
Turkey, ham or roast beef on wheat or sourdough bread with cheese, lettuce, tomato and stone ground mustard aioli. Choice of fresh fruit, pasta salad or green salad.
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Regular Box lunch
Turkey, ham or roast beef on wheat or sourdough bread with cheese, lettuce, tomato and stone ground mustard aioli.
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Half Sandwich Box Lunch
A half sandwich of turkey, ham or roast beef on wheat or sourdough bread with cheese, lettuce, tomato and stone ground mustard aioli.
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BBQ Pulled Pork or Chicken Sandwiches
Apple wood smoked slow and low tossed in tangy BBQ sauce and served on brioche buns with creamy coleslaw
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Chicken Salad
Tender chicken with celery, green onion, dried cranberries, mayonnaise and a touch of curry served on wheat bread, sourdough or croissant
Buffets
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BBQ Buffett
Choose 2 meats from the smoker: Baby back ribs, andouille sausage, pulled pork or pulled smoked chicken served with creamy coleslaw and cheddar mashed potatoes
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Taco Buffet
Seasoned chicken breast and beef tenders served with corn and flour tortillas, shredded lettuce, tomato, shredded cheese, pico de gallo, limes, fresh cilantro, sour cream, Spanish rice and beans
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Pasta Buffet
Choice between: Baked ziti, Baked penne with italian sausage, Chicken parmesan, Pasta primavera All pasta buffets come with garlic bread and salad with dressing
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Chicken Enchiladas
Roasted chicken with green chilies and shredded cheese wrapped in flour tortillas and smothered in salsa verde. Served with Spanish rice, black beans, shredded lettuce, tomato, tortilla chips and garden salsa
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Chef Salad Buffett
Build your own salad with mixed greens, turkey, ham, hard boiled eggs, cheese tomato, cucumber and carrots served dressing and rolls
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Chicken Souvlaki
Marinated chicken (2 per person) skewered and grilled served with lemon rice, honey-dill carrots, pita bread, tzatziki sauce
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Louisiana Shrimp Boil
I show up at your event with a camp stove and giant pot and make a good ol' fashioned shrimp boil. Shrimp, andouille sausage, corn and potatoes boiled in a spicy broth served with coleslaw and french bread
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New England Clam Bake
I show up at your event with a camp stove and a giant pot and make a good ol' fashioned clam bake. Clams, mussels, linguica sausage, corn and potatoes boiled in a white wine/lemon broth and served with coleslaw and french bread
Dessert
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Dessert tray
Cookies, brownies and lemon bars
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Cheesecake with assorted toppings
Traditional cheesecake with chocolate, caramel or berry topping
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Peach cobbler
A Utah favorite! Served with whipped cream
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Chocolate dipped strawberries
Pretty and delicious!
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Mini tarts
Mini tarts with fresh fruit, chocolate mousse, or lemon curd